No-Bake Reese's Cups Copy Cat Recipe: Guest Post

This is an easy no-bake recipe that my daughter wants to share with everyone.

You will need;
1 1/2 cups peanut butter
chocolate chips
1/4 cup powdered sugar
1/2 cup graham cracker crumbs
muffin tin
cupcake wrappers

Take 2 cups chocolate chips and melt in the microwave 30 seconds at a time.

Pour a little chocolate into the cupcake wrappers. Set in refrigerator for 5 minutes.

Mix the peanut butter, powdered sugar, and the graham cracker crumbs.

Take chocolate out of the refrigerator and drop a spoonful of the peanut butter mixture on top.

You may have to re-melt the chocolate. Drizzle it over the top, being sure to cover the peanut butter.
Put them in the refrigerator for at least 10 minutes. They melt fast so keep them in a container if you are not eating them right away.

This is what they look like when they are done.

These are even better than the Reese's Cups!

5 comments:

  1. OMG, This is a great idea! Shoot. I have no powered sugar or gramcrackers! Grocery store tomorrow!

    ReplyDelete
  2. Thanks for sharing this! This is amazing..have to try it VERY VERY SOON...yummmm!!!

    ReplyDelete
  3. Looks good! Too bad my son is allergic to peanuts, this would be fun to make with the kids.

    ReplyDelete
  4. Those look so good!!! I can't wait to try them :)

    ReplyDelete
  5. Looks great! My son loves Reese's I'll have to try them!

    ReplyDelete

It is always great to hear from you!!